Our Menu
Breakfast
Breakfast
Served Monday to Friday from 07:00am to 10:00am
Continental Buffet
-
$ 20
Full Buffet Breakfast
-
$ 33
Grab n Go
Served on weekdays 06:30am to 14:30pm and weekdays 07:00am to 14:30pm
Almond Croissant
-
$ 6
Ham and Cheese Croissant
-
$ 6.5
GFO
$0.00
Chocolate Croissant
-
$ 5
Banana Bread
-
$ 4.5
Brownie (GF)
-
$ 4.5
GFO
$0.00
Friands
-
$ 5
Quiche with Side Salad
-
$ 12.5
Coconut Raw Slice (VE, GF)
Vegan
$0.00
Gluten Free
$0.00
Tomato, Pesto, Cheese Toastie
-
$ 8
Brekkie Roll
-
$ 8.5
Double Choc Chip Muffin
-
$ 5
Mixed Berry Whit Choc Muffin
-
$ 5
Drinks
Served daily, from 7am to 10am
Barista Coffee
Cappuccino, Espresso, Flat White, Latte, Long Black, Macchiato, Piccolo, Short Black
Hot Chocolate
Spiced Chai
Selection of Teas
English Breakfast, Earl Grey, Green, Camomile, Lemongrass & Ginger, Peppermint
Iced
Latte, Long Black, Chai
Juices
Orange, Apple, Pineapple
Lunch
11:30 am - 2:00 pm. Closed on Weekends and Public Holidays.
Lunch Bowls
Add Roti To Any Bowl For $4.00
Chickpea Curry (GF) (VE)
-
$ 23
Braised Chickpeas, Crushed Tomato Curry Sauce, Sliced Cucumber, Condensed Coconut, Coriander & Lime, Steamed Rice
Salt & Pepper Tofu (GF) (VE)
-
$ 23
Crispy Tofu, Capsicum Medley, Green Onion, Sesame Seeds, Steamed Rice
Pork Wonton Laksa (DF)
-
$ 23
Pork Dumpling, Chinese Broccoli, Red Curry Broth, Chow Mein, Coriander, Mint, Sesame Seeds, Red Chili, Lime Wedge
Beef Rendang (DF) (GF)
-
$ 23
Parwan Prime Beef, Sliced Cucumber, Toasted Coconut, Coriander, Pickled Chili, Lime
Wedge, Steamed Rice
Orange Chicken (DF)
-
$ 23
Fried Chicken Chunks, Orange Sauce, Cauliflower Florets, Sesame Seeds, Crispy Shallots, Steamed Rice
Sweet & Sour Fish Fillet (DF)
-
$ 23
Crunchy Barramundi Bites, Capsicum Medley, White Onion, Pineapple Chunks, Sweet & Sour Sauce, Scallions, Steamed Rice
Weekday Lunch Specials
-
$ 21
Served with a house beverage of your choice.
Monday - Chickpea Curry (DF) (VE)
$21.00
Tuesday - Pork Wonton Laksa (DF)
$21.00
Wednesday - Beef Rendang (DF) (GF)
$21.00
Thursday - Orange Chicken (DF)
$21.00
Friday - Sweet & Sour Fish Fillet (DF)
$21.00
For Our Younger Guests
-
$ 15
Chicken Nuggets & Shoestring Fries
$15.00
Calamari & Shoestring Fries
$15.00
Chicken Burger & Shoestring Fries
$15.00
Penne Pasta
$15.00
Vanilla Sundae with Chocolate Sauce
$15.00
Feed Me Lunch (Minimum 5 guests)
Salu Salo
PP -
$ 55
Salt & Pepper Tofu (GF) (VE), Japanese Caesar Salad (VG), Orange Chicken (DF), Steamed Rice (GF) (VE), Hazelnut Brownie
Fiesta
PP -
$ 75
Japanese Caesar Salad (VG), Salt & Pepper Tofu (GF) (VE), Beef Rendang (DF) (GF), Orange Chicken (DF), Steamed Rice (GF) (VE), Chinese Broccolini (GF) (VE), Hazelnut Brownie
Sides
Roti (VG)
-
$ 4
Steamed Rice (VE) (GF)
-
$ 5
Chinese Broccolini (GF) (VE)
-
$ 6
Bok Choy (VG) (GF)
-
$ 12
Stir Fried Green Beans (GF) (VE)
-
$ 12
Something sweet
Hazelnut Brownie
-
$ 18
Vanilla Bean Ice Cream, Walnuts and Almond Crumbs, Spiced Hazelnut Ganache
Yuzu Cheesecake
-
$ 18
Yuzu Caramel, Cheesecake
Raspberry Chocolate Fondant (VE)
-
$ 18
Raspberry Compote, Chocolate Cake, Almond Crumbs
Dinner
5:30 pm - 9:30 pm. Closed on Sundays and Public Holidays.
Mains
Umami Ala King (DF) (VG)
-
$ 30
Cashew & Wild Mushroom Cream, Roasted Kipfler Potatoes, Braised Carrots, Crunchy Tofu, Blistered Tomatoes, Roti
Wine Pairing: Sticks Chardonnay, VIC
$15.00
Twice Cooked BBQ Pork (DF)(GF)
-
$ 33
“Char Siu” Western Plain Free-Range Pork, Caramelized Soy Sauce, Sesame Seeds, Seasonal
Greens, Mint Lane Herbs, Steamed Rice
Wine Pairing: Rutherglen Estate Sangiovese, VIC
$13.00
Shaoxing Barramundi (DF)
-
$ 40
Steamed Barramundi, Shaoxing Aromatic Broth, Ginger And Scallions, Chinese Broccoli,
Garlic Herb Oil, Steamed Rice
Wine Pairing: Tar & Roses Lewis Riesling, VIC
$14.00
Grilled Lamb (DF) (GF)
-
$ 38
200g Gippsland Lamb Cutlets, Tomato And Garlic Confit, Stir Fried Green Beans, Charred
Cauliflower, Lime Wedge
Wine Pairing: Sticks Cabernet Sauvignon, VIC
$15.00
Duck Thai Curry (DF) (GF)
-
$ 44
Roasted Wild Duck, Thai Spiced Creamed Coconut, Basil, Bok Choy, Lychee served with Roti or Rice
Wine Pairing: Rivah Tempranillo, VIC
$14.00
Beef Massaman Curry
-
$ 46
Parwan Prime Beef Short Ribs, Roasted Kipfler Potatoes, Braised Carrots, Garlic Cashews,
Steamed Rice
Wine Pairing: Gentle Giants Shiraz, VIC
$12.00
Weeknight Dinner Specials
-
$ 35
Served with a house beverage of your choice.
Monday - Umami Ala King (DF) (VG)
$35.00
Tuesday - Twice Cooked BBQ Pork (DF)(GF)
$35.00
Wednesday - Duck Thai Curry (DF) (GF)
$35.00
Thursday - Grilled Lamb (DF) (GF)
$35.00
Friday - Shaoxing Barramundi (DF)
$35.00
For Our Younger Guests
-
$ 15
Chicken Nuggets & Shoestring Fries
$15.00
Calamari & Shoestring Fries
$15.00
Penne Pasta
$15.00
Vanilla Sundae with Chocolate Sauce
$15.00
Chicken Burger & Shoestring Fries
$15.00
Feed Me Dinner (Minimum 5 guests)
Salu Salo
PP -
$ 60
Wedge Salad (GF) (VG), Umami Ala King (DF) (VG), Duck Thai Curry (DF) (GF), Shaoxing Barramundi (DF), Steamed Rice (GF) (VE), Yuzu Cheesecake
Fiesta
PP -
$ 80
Wedge Salad (GF) (VG), Korean Chicken Wings (DF) (GF), Umami Ala King (DF) (VG), Duck Thai Curry (DF) (GF), Shaoxing Barramundi (DF), Steamed Rice (GF) (VE), Yuzu Cheesecake
Sides
Roti (VG)
-
$ 4
Steamed Rice (VE) (GF)
-
$ 5
Chinese Broccolini (GF) (VE)
-
$ 6
Bok Choy (VE) (GF)
-
$ 12
Stir Fried Green Beans (VE) (GF)
-
$ 12
Something Sweet
Hazelnut Brownie
-
$ 18
Vanilla Bean Ice Cream, Walnuts and Almond Crumbs, Spiced Hazelnut Ganache
Yuzu Cheesecake
-
$ 18
Yuzu Caramel, Cheesecake
Raspberry Chocolate Fondant (VE)
-
$ 18
Raspberry Compote, Chocolate Cake, Almond Crumbs
Something Light
Available during lunch and dinner.
Something Light
Soup Of The Day (GF) (VE)
-
$ 18
Served with Sourdough & Butter
Wedge Salad (GF) (VG)
-
$ 20
Cos Lettuce, Green Goddess Dressing, Mint Lane’s Furikake
Thai Beef
$7.00
Japanese Caesar Salad (GFO)
-
$ 22
Cos Lettuce, Green Goddess Dressing, Mint Lane’s Furikake
Kecap Tofu
$2.00
Panko Chicken
$6.00
Grilled Prawns
$6.00
Sharing
Available during lunch and dinner.
Sharing
Prawn Gyoza (6pcs) (DF)
-
$ 20
Steamed Prawn Gyoza, Ponzu
Korean Chicken Wings (DF) (GF)
-
$ 18
Gochugaru, Sesame Seeds, Scallions
Crispy Calamari
-
$ 18
Lemon and Pepper Flakes, Aioli
Honey Chili Cauliflower (GF) (VE)
-
$ 18
Honey Gochujang Sauce, Sesame Seeds, Scallions
Shoestring Fries (GF) (VE)
-
$ 12
Tomato Sauce, Aioli
Sweet Potato Fries (GF) (VG)
-
$ 12
Tomato Sauce, Aioli
Brussels Sprouts (VE)
-
$ 12
Lemon Flakes, Garlic Confit